Korean Dalgona Candy. (The Squid Game Cookie)

Juhi Prakash Sewani @cook_25420108
#DalgonaCandy
Dalgona candy Korean Candy.
Cooking Instructions
- 1
Prepare the setting lay out butter paper / silicon baking mat on flat surface.
- 2
Preheat your pan / ladle on low flame add sugar start stirring with spoon
- 3
Sugar will start to melt keep stirring when sugar is liquid in golden brown colour remove from heat.
- 4
Add pinch baking soda and stir.pour mixture out on paper or silicon baking mat.
- 5
Cool for 15-20 minutes. Press shape in candy with cookie culter.
- 6
Let the dalgona candy cool off completely,before removing
- 7
Thank you
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