Spicy kasundi sandwichs

Name: Spicy kasundi sandwichs
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 8 pieces of medium size white bread; 2 tbsp Coriander mint chutney; 2 tbsp Kasundi; as needed Cucumber, carrot, onion,boiled potato (thin round slice); 50 grams Butter; as required Chaat masala,Salt, Black salt, black pepper

PURBITA MONDAL @purbismon

Kolkata

This recipe is one of my creation after using bengali kasundi chutney ( mustard sauce) and coriander mint chutney. You have no need to use any sandwich maker or fire.This cold sandwich is very tasty and can be served as snacks and breakfast.

PURBITA MONDAL @purbismon

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Ingredients

30 minutes

4 people

8pieces of medium size white bread
2 tbspCoriander mint chutney
2 tbspKasundi
as neededCucumber, carrot, onion,boiled potato (thin round slice)
50 gramsButter
as required Chaat masala,Salt, Black salt, black pepper

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Steps

30 minutes

1

Now spread butter in one side of two bread slices
2

Apply kasundi and coriander chutney on the butter side.
3

Now place cucumber, carrot, onion and boiled potato slices on top of the butter and chutney coated side of bread.
4

Now sprinkle salt, black salt,pepper powder,chaat masala as taste.
5

Now place another butter coated bread slice on top, make sandwich like shape.
Now spicy sandwich is ready to serve

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PURBITA MONDAL @purbismon

on October 17, 2021 17:31

Kolkata

www. Instagram.com/purbismonI like food. Any food related thing gives me ultimate satisfaction. Being a mother of a fussy daughter make me more conscious about food. Simple recipe with fusion of ingredients is my motto to make any dish. Hope my efforts will not go in vain.