1. Cut the Bread Slices into small pieces
2. Grease Baking tray with Butter

3. Transfer Bread Pieces in Baking Tray
4. Add Raisins, Walnuts and Choco Chips in it

5. In a Saucepan or Pot, add Milk and Cream
6. Cook on Medium Flame until simmering, simmer it for 2-3mins*Do not let it boil

7. Take Chopped Chocolate in a bowl,add milk in it
8. Let it sit for 2-3mins till chocolate Softens

9. Meanwhile in a Large Bowl Whisk together Eggs,Sugar, Vanilla Essence and Salt until Well Combined

Mix Chocolate and Milk uniformly.

10. Add Milk and Chocolate mixture in it little by little,till it forms uniform mixture
11. Pour it over Bread pieces in baking tray

12. Cover and let it sit for 30mins,let the Bread Soaked well
13. Bake it Covered at 180°c for 20mins,then remove the Foil and Bake for further 30-40mins

14. Check with Toothpick at the Center,if it comes out clean, then it's done, otherwise Bake it further

15. Cut and remove it in Serving Plate
16. Pour any Chocolate syrup on Top
17. garnish it with Choco Chips and Walnuts
18. Serve it warm
19. You can also serve it by adding Vanilla Ice Cream on Top