Improved burger bread

Improved burger bread
Steps
- 1
Mix all dry ingredients together, and wet ingredients together except butter
- 2
Add in the wet to the dry ingredients and mix
- 3
Mix till it’s well incorporated, then you add in the butter and knead for 20/30 minutes to become very soft
- 4
Cut into 10 pieces, mold to a ball shape an arrange on a tray, cover and let it rise for 30mins, depending on the weather.
- 5
Always preheat your oven! put your dough in the oven for 20mins, also it depends on how hot the oven is. And you have yourself a soft bread buns.
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