In a blender, add egg (with egg yolk), and lemon juice, sugar, salt, dried shrimp, vinegar, curry powder let it sit for a min or two.

Split the olive in 4 portions. Add first portion of olive oil, start blending.

Then add 2nd portion of olive oil, blend then stop.

Add 3rd portion and blend and stop. Then last portion blend and stop.

Check if the mayonnaise is oily. If yes then add a bit of water into it. Blend and see.

If the final texture is what you want then you are done.