Firstly take a deep bottom pan, add good amount of water, also add lil salt & 1 tsp oil. Let it boil.

Now add pasta, cook it until Al Dente.

Strain it, transfer it into normal water, strain it again, keep aside.

Add onions, stir fry it for a minute. In goes green chilli, saute it for a sec.

Add ginger garlic, saute it until rawness is released

Add in all the veggies one by one, stir fry it for 2 minutes.

Lower the flame, cover it with the lid, cook it until tomato becomes tender.

Add cheese now, mis it well. In goes Pasta.

Cook it for a minute, turn off the flame.

A nice one pot meal..