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Fried Pomfret
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Vietnam Authentic home cooking from Vietnam, with US measurements.
Originally published on Cookpad Vietnam as Cá chim chiên
A picture of Fried Pomfret.

Fried Pomfret

Minh Hayes
Minh Hayes @Minh_0929
California United States

Caught a big pomfret—so fresh and delicious!

Caught a big pomfret—so fresh and delicious!

Read more

Fried Pomfret

Minh Hayes
Minh Hayes @Minh_0929
California United States

Caught a big pomfret—so fresh and delicious!

Caught a big pomfret—so fresh and delicious!

Read more
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Ingredients

  • 1large pomfret
  • Cooking oil
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Steps

  1. 1

    Clean the pomfret and pat it dry. Heat a pan with oil and lightly fry the fish. Then place the fish in an air fryer and cook for 10 minutes to remove excess oil. Serve with sweet and sour fish sauce. The fish will be golden, crispy, and the fins will melt in your mouth.

    A picture of step 1 of Fried Pomfret.
    A picture of step 1 of Fried Pomfret.
    A picture of step 1 of Fried Pomfret.
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Minh Hayes
Minh Hayes @Minh_0929
Published in the US on August 12, 2025 16:08
California United States
Nấu ăn đòi hỏi một sự đam mê và đặt niềm vui . Nấu ăn còn phải biết cách trình bày khi kết thúc món ăn với cách bày trí đó là một nghệ thuật sáng tạo cho người thưởng thức một cách ngon miệng, nên tôi dành tất cả sự đam mê trong nấu ănCooking requires passion and the ability to find joy in it. It also calls for the art of presentation — turning the final dish into a creative experience that delights the senses. That’s why I pour all of my passion into cooking.
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