Stir-Fried Pork Liver with Sesame Oil

Name: Stir-Fried Pork Liver with Sesame Oil
Cuisine: American
Ingredients: 1/2 pound pork liver; 1 tablespoon sesame oil; A few slices of old ginger; 1 pinch salt; 1 tablespoon rice wine

Lucia @cook_8094980

台北市

Stir-Fried Pork Liver with Sesame Oil

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Ingredients

1/2 poundpork liver
1 tablespoonsesame oil
A fewslices of old ginger
1 pinchsalt
1 tablespoonrice wine

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Steps

1

Add a little oil to the pan and sauté the ginger slices until fragrant.
2

Add a little sesame oil and continue to sauté.
3

Clean the pork liver, slice it, and soak in warm water for 30 seconds.
4

Remove the pork liver and add it to the pan to stir-fry.
5

Finally, add a little rice wine and stir-fry briefly, then season with salt.

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Cooksnaps

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Lucia @cook_8094980

Published in the US on April 15, 2025 15:57

台北市

Keywords

Stir Fry Ginger Pork Liver Rice Wine

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