Ricotta Cheese Ziti 🍝
Yummy 😋!!! Quick and easy to make !! 😁
Cooking Instructions
- 1
Heat some olive oil in a large pot …..
- 2
Sauté your onions until tender, then add in your minced garlic and continue to sauté until garlic is fragrant ……
- 3
Add to pot your black pepper, crushed red pepper, oregano leaves, Italian seasoning and basil leaves, sauté lightly …….
- 4
Next add in your diced tomatoes, tomato sauce and condensed tomato soup, bring to a slight boil, then reduce heat to low and cook for about 20 minutes, stirring occasionally…..
- 5
Meanwhile, boil some water for your pasta and don’t forget to salt your water 💧!!
- 6
Drain pasta, leaving about 1/2 cup pasta water in pan, then add pasta to sauce …..
- 7
Add in your ricotta cheese and stir gently until cheese has melted and pasta is completely coated with sauce …..
- 8
Serve topped with Parmesan cheese and enjoy 😉!!
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