Cheesy Masala Corns

Name: Cheesy Masala Corns
Total time: 900 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 2 cups fresh or frozen Sweet Corn kernels; 2 tablespoons Butter; Pinch Haldi; 1/2 lemon juice; as required Little Black pepper; Pinch red chilli flakes; 1/2 cup Mozzarella cheese; as per taste Little oregano; to taste Salt; 1/2 of Kashmiri Red chilli powder

Vidita Bhatia @cook_14997234

Mumbai India

#thc
#thcweek5
#sweetcorn
#cookpadindia
#cc2022

These ‘Masala Cheese Corn' are an extremely popular Indian street food.
It’s a mix of tangy, spicy, and sweet flavors and goes perfectly with hot chai whether you are alone or enjoying with loved ones.
It’s also a BIG BIG hit with kids because of it tangy-sweet flavors.

#thc
#thcweek5
#sweetcorn
#cookpadindia
#cc2022

Vidita Bhatia @cook_14997234

Mumbai India

#thc
#thcweek5
#sweetcorn
#cookpadindia
#cc2022

Saved

Ingredients

15 mins

4 persons

2 cupsfresh or frozen Sweet Corn kernels
2 tablespoonsButter
PinchHaldi
1/2 lemon juice
as required Little Black pepper
Pinchred chilli flakes
1/2 cup Mozzarella cheese
as per taste Little oregano
to tasteSalt
1/2 of Kashmiri Red chilli powder

Saved

Steps

15 mins

1

Boil Corns. Strain them well.
2

Now take non-stick pan. Add Butter. To it add Corns and saute them well. Add all the ingredients except cheese and oregano. Mix well.
3

Take out in serving dish. Top it with Cheese and oregano. You can keep in Microwave or in oven for 2 mins to melt the cheese.
4

Now cheesy sweet corn is ready to eat.. kids will love it.