Hot Chocolate Stirrers
Steps
- 1
First chopped chocolate slab and melt in microwave safe bowl or used double Bowl boiling method.
- 2
Take small portion of melted chocolate in a bowl add essence,nuts, colours (if you used white compound than use any oil soluble colour) Add dried fruits, sprinklers whatever you want mix well pour into the paper glass put the ice cream stick in the middle. Sprinkle some edible sprinklers / nuts on the top.
Set this in refrigerator for 5 min or set in room temperature. - 3
- 4
- 5
- 6
When this chocolate set in a glass, cut this paper glass.
- 7
Pop out the stirrer.
Take hot milk dip this flavoured stirrer into the hot milk stir well.. Your flavoured hot chocolate milk is ready to serve... - 8
Store hot chocolate stirrers like this..
Made this recipe? Share a Cooksnap!
Let DrSwati Verma know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Beetroot Oats Savoury Pancakes
Sanuber Ashrafi
-

Soufflé Scramble (high protein)
Maya’s Wine Bar & Kitchen
-

Beetroot Spinach Roulade/ Pink & Green Roulade
Madhumita Bishnu
-

Protein Sandwich Bread (low carb)
Maya’s Wine Bar & Kitchen
-

Diet biscuits whole wheat flour sa
Kulsoom Bukhari
-

Vidyutaa Kashyap
-

Navratri Bhog Thali with Basundi and Poori
Shobha Deshmukh
-

Low Carb (Keto-Friendly) Cream Cheese Brownie
Solcire Roman
-

Mom's Best Chocolate Chip Cookies
MaplewoodRoad -

Reyhane.k
-

Orange Marmalade Thumbprints with Fresh Rosemary
Adam Janowski
-

DrSwati Verma
-

Mom's Best Chocolate Chip Cookies
MaplewoodRoad -

Reyhane.k
-

Ujjaini Basu
-

Rakomelo | raki with honey | Greek traditional drink
Marianna Christodoulou
-

Ghazala Naeem
-

Kulsoom Bukhari
-

Sadaf Jabeen
-

Ahana5

































Comments (3)