Peels the potato and slice to desire shape

Heat deep-fryer with oil to 350 degrees F.

Fry potatoes in a deep-fryer until golden brown and tender. Approximately 6 minutes. Toss with your choice of seasoning.

Marinade the beef.

Heat up the cooking oil in a pan, Saute the onions until they become translucent.

Add the marinated beef and the remaining ingredients

Simmer over low heat for about 2 hours or until the beef is tender. Add water if necessary.

When the beef is tender, simmer further until the sauce thicken.

Serve with big Fries 🍟and enjoy 🌶️