Mooli Paratha

Name: Mooli Paratha
Total time: 1500 s
Yield: 4-6 servings
Cuisine: Indian
Ingredients: 2 radish with green; 2 cup whole wheat flour; 1/2 cup besan; as per taste Salt; as required Oil to add in atta; as required Oil to fry paratha; 1 tsp Red chilli powder; 1/2 tsp turmeric; 1/2 tsp Carom seeds

Darshana Patel @Darshana

Kozhikode - Kerala

#lunchbox
This is simple yet tasty, traditional recipe.

Darshana Patel @Darshana

Kozhikode - Kerala

#lunchbox
This is simple yet tasty, traditional recipe.

Saved

Ingredients

25 minutes

4-6 servings

2radish with green
2 cupwhole wheat flour
1/2 cupbesan
as per taste Salt
as required Oil to add in atta
as required Oil to fry paratha
1 tsp Red chilli powder
1/2 tsp turmeric
1/2 tsp Carom seeds

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Steps

25 minutes

1

Collect all ingredients together. Bind it with some water. Give some rest to dough. Divide into equal portions. Roll it.
2

Roast it on low flame both sides. Add oil for shallow fry. Prepare the lunchbox with some pickle or curd.

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Darshana Patel @Darshana

on January 17, 2022 13:10

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me