Chicken kofta

Name: Chicken kofta
Total time: 2400 s
Yield: 6to 8 servings
Cuisine: Pakistani
Ingredients: 1/2 kg chicken mince; 1/2 cup fry onion; 1/2 teaspoon red chilli powder; 1/2 teaspoon garam masala powder; 1 bread slice; 1 teaspoon green chilli paste; 1/2 teaspoon khaskhash; 1 cup oil; 4 onion slices; 1 cup Dahi; 1 teaspoon red chilli powder; 1/2 teaspoon gram masala hole; 1/2 teaspoon garam masala powder; Salt to taste; 1 teaspoon adrak lahsan paste; Coriander for garnish; Water you need

Shazi Mudabbir @cook_17051920

karachi

#iamambassador
It’s very simple and yummy

Shazi Mudabbir @cook_17051920

karachi

#iamambassador
It’s very simple and yummy

Saved

Ingredients

40 mins

6to 8 servings

1/2 kgchicken mince
1/2 cupfry onion
1/2 teaspoonred chilli powder
1/2 teaspoongaram masala powder
1bread slice
1 teaspoongreen chilli paste
1/2 teaspoonkhaskhash
For gravy
1 cupoil
4onion slices
1 cupDahi
1 teaspoonred chilli powder
1/2 teaspoongram masala hole
1/2 teaspoongaram masala powder
Salt to taste
1 teaspoonadrak lahsan paste
Coriander for garnish
Water you need

Saved

Steps

40 mins

1

Blender May chicken mine bread or sary ingredients ko achye c bland kar lein 15 mint rest dein
2

Balls ki shape dein or shallow fry kar lein
3

Ex pan oil dalen garam ho jaye oil add karen golden ho jaye nikal Ke Dahi Ke sath bland kar lein
4

Us he oil may hole garam masala dalye adrak lahsan add karen grave add karen spices add karen bhon lein water add karein 1 cup
5

Boil ajye flame medium kar Ke chicken balls add karen or dum dein 15 min oil ajye coriander add karein or serve karen