Here we have 10 powdered spices... They give an amazing flavor

I love chicken wings, and the more toasted, the better. Today I tried making them with these spices, and I really liked the flavor and the crispy coating they had. I prepared them after lunch and marinated them for 5 hours. They are exquisite, and I recommend them to you.

https://www.mindas-kitchen.com/

I wanted grilled chicken, but no one would go buy it with me, so I decided to make it myself.

This recipe is here to stay in our home, and we'll be making it many, many times 🤗 If you try it, I hope you like it! Although I've written it for an air fryer, you can also make it in the oven by keeping an eye on the timing.With this recipe, I'd like to start the fun game of 'hot potato'. What's it about? It's as simple as passing the potato to other people on Cookpad to make a new version of this Chicken Wings recipe, changing or substituting at least one ingredient. For this first challenge, I'm passing the hot potato to... 🥁... @Kiko_66, who I know loves wings and has an air fryer, and I'm also challenging @yasmicake, who just started her recipe collection and something tells me she loves chicken. If you accept the challenge, you have to pass the hot potato by tagging another Cookpad friend in your recipe story, asking them to continue the chain with a new version, and so on. Will we run out of ideas for making chicken wings? 💡🤣And about this version of Chicken Wings, I'm not lying, I was really eager to try a jar of '5 Chinese spices' that I bought on a trip we took to Gibraltar a couple of years ago. While walking around, we saw a Morrisons (a kind of English Lidl) and came back loaded with English knick-knacks. I had forgotten it in a drawer, and now I'm going to use it a lot; it was a great decision.

With just 10 minutes in the air fryer, you can make chicken wings that taste better than those from a barbecue restaurant. Crispy skin and juicy meat, they're a hit!

Really like dry rub wings in the air fryer

Buttery delicious Chicken wings