Super Easy Crepe California Rolls

Name: Super Easy Crepe California Rolls
Cuisine: American
Ingredients: 2 ✩Eggs; 2 tbsp ✩Cake flour; 2 tbsp ✩Soy milk (or regular milk); 1/8 Avocado; 30 grams Cream cheese; 1 Tarako; 1 cut Salmon; 1 Wasabi soy sauce

cookpad.japan @cookpad_jp

I couldn't get California rolls out of my head, so I came up with my own version.

If you're not good at making crepes, try adding a bit of katakuriko (as you do with kinshi tamago). Just make sure they're cooked through. Only cook one side and they're ready when the edges start to curl.
Brush on wasabi soy sauce to taste. Recipe by apple001

I couldn't get California rolls out of my head, so I came up with my own version.

cookpad.japan @cookpad_jp

I couldn't get California rolls out of my head, so I came up with my own version.

Saved

Ingredients

2✩Eggs
2 tbsp✩Cake flour
2 tbsp✩Soy milk (or regular milk)
1/8Avocado
30 gramsCream cheese
1Tarako
1cut Salmon
1Wasabi soy sauce

Saved

Steps

1

Make the crepes. For a clean look, cook only one side. Cut each crepe in half and fold 1 cm of the cut edges.
2

Put cream cheese, avocado, and salmon on one half, and cream cheese, avocado, and tarako on the other half, as shown in the photo.
3

Fold the other side of the crepe over the ingredients, roll them up, sprinkle on sesame seeds, and you're done!