Steps
- 1
With olive oil in a hot pan, cook chicken all the way through
- 2
Add garlic and sun dried tomatoes to the pan with chicken
- 3
When the garlic becomes fragrant, add half a cup of chicken broth and desired spinach leaves
- 4
When spinach leaves begin to soften, add 1 cup heavy cream
- 5
Add Parmesan cheese to thicken the sauce
- 6
Add desired seasonings such as parsley, Italian, garlic salt, salt and pepper
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