Pasta Soup

Name: Pasta Soup
Total time: 1800 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 50 gms - pasta; 3 medium size tomatoes; 250 ml / 1 cup Water -; 1/2 tsp Italian seasoning; 1/2 tsp pepper powder; 1 tsp butter; 1/2 tsp whole wheat flour; as per taste Salt; as required Chopped coriander leaves for garnish

Kavita R @Kavita_R79

#thc
#thcweek11
A simple Pasta soup which is easy and delicious.

Kavita R @Kavita_R79

#thc
#thcweek11
A simple Pasta soup which is easy and delicious.

Saved

Ingredients

25-30 minutes

3-4 servings

50 gms- pasta
3medium size tomatoes
250 ml / 1 cupWater -
1/2 tspItalian seasoning
1/2 tsppepper powder
1 tspbutter
1/2 tspwhole wheat flour
as per tasteSalt
as required Chopped coriander leaves for garnish

Saved

Steps

25-30 minutes

1

Cook pasta as mentioned in the pack. Elbow pasta is the best, but I'm sharing a penne pasta. After cooking the penne pasta cut into small pieces as it will be easy while you have your soup
2

Cook tomatoes and make a puree.
3

Heat a pan add butter, whole wheat flour, slightly fry do not burn add tomato puree, salt, Italian seasoning, pepper powder, water and boil for 5-7 minutes.
4

Add cooked pasta, chopped coriander leaves boil for 1 more minute.
5

Add some salt and pepper according to your taste and serve. Today I'm serving this soup with Semolina homemade bread.