Take Fenugreek leaves, gram flour and wheat flour in mixing bowl.

Add oil, salt, turmeric powder, red chili powder, garam masala and sugar.

Add fruit salt and pour lemon juice on it. Bubble will start.

Now gently mix it

Now gradually add water and combine it like semi soft dough.

Now make small balls and deep fry in hot oil on law flame.

Our Wadi is ready for Undhiyu.

Too see Undhiyu recipe open the given link.