Aloo gobhi sabzi

Name: Aloo gobhi sabzi
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cauliflower; 2 medium size potatoes; 1 tsp turmeric powder; 1 tsp chilli powder; as per taste Salt; 1 chopped onion; as required Ginger garlic paste; as required Few cumin seeds; 1 tsp garam masala powder; as required Oil to Cook; as required Chopped coriander leaves for garnishing

Kriti Shukla @chefkriti

#ws1

Kriti Shukla @chefkriti

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Ingredients

30 minutes

4 people

1cauliflower
2medium size potatoes
1 tspturmeric powder
1 tspchilli powder
as per taste Salt
1chopped onion
as required Ginger garlic paste
as required Few cumin seeds
1 tspgaram masala powder
as required Oil to Cook
as required Chopped coriander leaves for garnishing

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Steps

30 minutes

1

Pour 2 tbsp oil to a pan and heat it. To. That add cumin seeds and let it cracker follow it add ginger garlic paste and onion to it.
2

Saute it for 3 min till the onions becomes transparent.
Then add cut potatoes to it. Fry for 2 to 3 min. When potatoes are half cooked, then add cauliflower and stir it for 3 minutes. Then add turmeric powder, salt, garam masala powder, chilli powder and coriander powder.
3

Mix all it well and let it cool till the cauliflower and potatoes get soften.
Served it in a bowl and garnish it with coriander leaves and enjoy with your family with chapattis or Parathas