Palak Mooli paratha
Steps
- 1
Squeeze the water from radish. Chop, wash & squeeze the spinach too.
- 2
Add radish, spinach, all the spices, oil & flour to a bowl. mix well.
- 3
Add radish water & knead the dough. *add water only if required as radish releases water.
- 4
Heat a Tawa.. roll chapati from the dough & cook like paratha.
- 5
Serve hot paratha with pickle, curd & chutney.
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