Blueberry Pancakes

Name: Blueberry Pancakes
Total time: 900 s
Yield: 2-3 people
Cuisine: American
Ingredients: 1 1/2 cup all-purpose flour; 3 Tbsp granulated sugar; 1 1/2 tsp baking powder; 1/2 tsp salt; 1 1/2 cup whole milk; 2 large eggs; 3 Tbsp melted butter; 1/2 tsp vanilla extract; 1 cup fresh blueberries; Butter for griddling; Maple syrup; Garnish with whipped cream and fresh blueberries

fenway @Fenway

There are a lot of pancake recipes, but this batter recipe is our favorite. We prefer blueberry pancakes, but the options are endless as to what you can add to the batter.

fenway @Fenway

There are a lot of pancake recipes, but this batter recipe is our favorite. We prefer blueberry pancakes, but the options are endless as to what you can add to the batter.

Saved

Ingredients

15 minutes

2-3 people

Dry Ingredients
1 1/2 cupall-purpose flour
3 Tbspgranulated sugar
1 1/2 tspbaking powder
1/2 tspsalt
Wet Ingredients
1 1/2 cupwhole milk
2large eggs
3 Tbspmelted butter
1/2 tspvanilla extract
Other Ingredients
1 cupfresh blueberries
Butter for griddling
Maple syrup
Garnish with whipped cream and fresh blueberries

Saved

Steps

15 minutes

1

Combine flour, sugar, baking powder, and salt in a bowl. Whisk together.
2

In a another bowl combine milk, eggs, butter, and vanilla. Whisk together.
3

Pour the wet ingredients into the bowl of dry ingredients and whisk until combined. Add blueberries and fold in.
4

Heat griddle and add butter. Use a 1/3 cup to pour batter on griddle for each pancake. When bubbles appear, and start to pop, flip over the pancake. Cook another minute or until the bottom is browned
5

Add butter to griddle between batches. When done cooking the pancakes, plate them, add butter and maple syrup, and garnish with whipped cream and blueberries. Enjoy!

Saved

Cooksnaps

Saved

fenway @Fenway

on February 10, 2022 01:10

“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.

Keywords

Pancake Blueberry Egg Butter Maple

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Blueberry Pancakes

Blueberry Pancakes

Ingredients

Steps

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