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Baked Bathua Aloo Kachori
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A picture of Baked Bathua Aloo Kachori.

Baked Bathua Aloo Kachori

rama
rama @simplecooking_rama

#ws2
#kachorirecipe
#cookpadindia
#simplecooking

#ws2
#kachorirecipe
#cookpadindia
#simplecooking

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Baked Bathua Aloo Kachori

rama
rama @simplecooking_rama

#ws2
#kachorirecipe
#cookpadindia
#simplecooking

#ws2
#kachorirecipe
#cookpadindia
#simplecooking

Read more
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Ingredients

30 minutes
4 servings
  • 2 cupwhole wheat ata,
  • 2 tbspoil,
  • 1/2 tspajwain,
  • to taste,Salt
  • 2 tbspbathua puree,
  • For Stuffing....
  • 6 boiled aloo, peeled, mashed,
  • 1 tbsp oil,
  • Pinch of hing,
  • Pinch of Jeera,
  • 1/2 tsp . haldi powder,
  • 1 tsp red chilli powder,
  • 1 tsp dhania powder,
  • to taste, . Salt
  • 1/4 tsp black salt,
  • 1/2 tsp amchur powder,
  • 22 green chilli chopped finely,
  • as required . Some chopped dhania patta,
  • 1/2 tsp garam masala powder,
  • as required Oil for baking,
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Steps

30 minutes
  1. 1

    Firstly take a mixing bowl, add ata & all the other given ingredients. Mix it well.

    A picture of step 1 of Baked Bathua Aloo Kachori.
  2. 2

    Add water slowly slowly, knead a soft dough, rest it for 1/2 hr. Brush 1 tbsp oil onto the dough, knead it again. Keep aside.

    A picture of step 2 of Baked Bathua Aloo Kachori.
  3. 3

    For Stuffing....a). Take a wok, add oil, heat it.

    A picture of step 3 of Baked Bathua Aloo Kachori.
  4. 4

    B). Add hing & zeera, let it splutter. In goes aloo. Mix it well.

    A picture of step 4 of Baked Bathua Aloo Kachori.
  5. 5

    C). Now add haldi, dhania & red chilli powder, stir fry it for a minute.

    A picture of step 5 of Baked Bathua Aloo Kachori.
  6. 6

    D). In goes both salt & amchur powder, mix it well.

    A picture of step 6 of Baked Bathua Aloo Kachori.
  7. 7

    E). Now add green chilli, dhania patta & garam masala powder, stir fry it until dry.

    A picture of step 7 of Baked Bathua Aloo Kachori.
    A picture of step 7 of Baked Bathua Aloo Kachori.
    A picture of step 7 of Baked Bathua Aloo Kachori.
  8. 8

    Turn off the flame, keep aside.

    A picture of step 8 of Baked Bathua Aloo Kachori.
  9. 9

    Take small portions of the dough, roll it, flatten it, fill it with 1 tsp of Stuffing, seal the edges.

    A picture of step 9 of Baked Bathua Aloo Kachori.
    A picture of step 9 of Baked Bathua Aloo Kachori.
  10. 10

    Roll it, now gently flatten it with your hands, keep aside. Make all the kachoris in the same manner.

    A picture of step 10 of Baked Bathua Aloo Kachori.
    A picture of step 10 of Baked Bathua Aloo Kachori.
    A picture of step 10 of Baked Bathua Aloo Kachori.
  11. 11

    Now take a baking tray, line it with butter paper. Keep aside. Place the kachori in the baking tray, brush some oil, keep aside.

    A picture of step 11 of Baked Bathua Aloo Kachori.
  12. 12

    Pre heat the oven on 180 degree centigrade, bake them for 20 minutes. Check it, bake it for more 5 minutes if required.

    A picture of step 12 of Baked Bathua Aloo Kachori.
  13. 13

    Take out the kachoris from the oven, serve it with any Chutney...

    A picture of step 13 of Baked Bathua Aloo Kachori.
    A picture of step 13 of Baked Bathua Aloo Kachori.
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rama
rama @simplecooking_rama
on February 10, 2022 12:29
https://instagram.com/simplecooking_rama?utm_medium=copy_link...This is my Instagram page ...please do follow....https://www.facebook.com/SimplycookingbyRama/Please do check & follow these...🙏🙏
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Comments (2)

Aruna Thapar
Aruna Thapar @Arunathapar27
February 14, 2022 14:26
Yummy
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