Samosa

Name: Samosa
Total time: 3000 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1.5 Cup wheat flour; 2 boil potatoes; 1 cup green peas; as per taste salt; 1.5 tsp magic masala just for change. Replaced garam masala; As needed Few chopped coriander leaves; as required oil to fry

Neelima Jain @neelima456

#cookwithayesha

Neelima Jain @neelima456

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Ingredients

50 mins

4 servings

1.5 Cupwheat flour
2boil potatoes
1 cupgreen peas
as per taste salt
1.5 tspmagic masala just for change. Replaced garam masala
As neededFew chopped coriander leaves
as required oil to fry

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Steps

50 mins

1

Take me to flour and add oil as well as salt bind semi hard dough
2

Take boiled potatoes peel of the skin and match them add peas and salt as well as magic masala and chopped coriander leaves to the mixture and prepare the masala.
3

Next dip fry them into golden colour or bake in an oven
4

Enjoy your yummy delicious dish with tea or starter before any meals