Chany ki daal ka halwa

Name: Chany ki daal ka halwa
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 250 gm Chany ki daal; 2 cups Milk; 1 cup Oil /ghee; 1 cup Sugar

Umaima Umar @UmaimaUmar411

Y sb sy km ingredient wala halwa hata hbht mazy ka hata hai I jxt love it

Umaima Umar @UmaimaUmar411

Y sb sy km ingredient wala halwa hata hbht mazy ka hata hai I jxt love it

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Ingredients

4 servings

250 gmChany ki daal
2 cupsMilk
1 cupOil /ghee
1 cupSugar

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Steps

1

Daal ko 3-4 hours k lein bhgoo dain
2

Doodh m daal dal k boil hny tak pakaen phr aanch halki kar ke dhk kar rkhdain jab tak daal bilkul naram na hjaye
3

Jab daal naram hjaye to thanda krny k bd 2tsp doodh k sath grind kar lein
4

Ab 1 pan mein oil garam karein aur choti elaichi daal dain thora sa fry krny k baad usmein daal ka mixture daal dain
5

Achi tarah bhoonen jab color change hojay to sugar dal dain aur spoon chalaty jae jab daal achi si form mein ajae to apka halwa tyar hai
6

Agr apko badam pisty halwy k sath pasaand hain to daldain (hamry ghr to nahi khata to mny srf garnish kiya) lijye apka halwa tyar hai