Valentine's Day special Red Sauce Penne Pasta

Name: Valentine's Day special Red Sauce Penne Pasta
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Penne pasta; 2 litres Boiling water; 2 tablespoons Olive oil; 1 tsp Chopped garlic; 1 cup Tomato puree; 1 tsp or mote Chilli flakes; as required Italian herbs; 1/2 tsp Black pepper powder; 1/4 tsp Sugar; as required Salt; 1/2 cup Grated processed cheese or parmesan 1/2 cup; 2 tablespoons Tomato sauce

Vaishali Suhas @HealthisWealth

Bangalore , India

#Valentine22
#cookpadindia
#pasta
#redsauce
#penne
This simple yet delicious pasta dish can be your Valentine's Day treat! Made with simple yet flavourful ingredients from the Italian cuisine, the homemade red marinara sauce adds a beutiful red colour to the pasta and is an ideal savoury dish for Valentine's day!

Vaishali Suhas @HealthisWealth

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Ingredients

30 minutes

4 servings

2 cupsPenne pasta
Italian Penne All' Arrabbiata with Insalata Caprese
2 litresBoiling water
2 tablespoonsOlive oil
Muhammara
1 tspChopped garlic
1 cupTomato puree
1 tsp or moteChilli flakes
as required Italian herbs
Penne Al Aarabiatta
1/2 tspBlack pepper powder
1/4 tspSugar
as required Salt
1/2 cup Grated processed cheese or parmesan 1/2 cup
2 tablespoonsTomato sauce

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Steps

30 minutes

1

First, boil water till it reaches a rolling boil. Add salt and a dash of olive oil. Then add pasta and stir well
2

Boil pasta for around 8 to 10 minutes or till pasta is just soft. Remove in a strain, wash with cold water and keep mixed with a tsp of oil.
3

Reserve the pasta water. Then heat remaining oil in a wok. Add garlic, and stir well. Then add tomato puree, 1 tablespoon tomato sauce, seasonings, salt, sugar and stir well. Cook covered for 5 to 8 minutes.
4

Then add the boil pasta and mix well. Then adjust seasonings. Then add half of the cheese. Then serve in the service plate.
5

Make shape the pasta in heart shape. Garnish with cheese and tomato sauce. Enjoy Valentine's meal!

Linked Recipes

Italian Penne All' Arrabbiata with Insalata Caprese

Saved

Cooksnaps

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Vaishali Suhas @HealthisWealth

on February 12, 2022 16:57

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc