Nutty Cinnamon Cake bars

Name: Nutty Cinnamon Cake bars
Total time: 2700 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 2 cups All-purpose Flour; 1 cup sugar; 2 cups Greek Yogurt; 3/4 cup oil; 2 tsp baking powder; 1/2 cup milk; 1 tsp vanilla extract; 1 1/2 tsp Cinnamon powder; 1/2 cup Chopped mixed nuts

Tushita Kharbanda @serenespatula

Patiala, Punjab

Nutty Cinnamon Cake bars

Tushita Kharbanda @serenespatula

Saved

Ingredients

45 mins

4-5 servings

2 cupsAll-purpose Flour
1 cupsugar
2 cupsGreek Yogurt
3/4 cupoil
2 tspbaking powder
1/2 cupmilk
1 tspvanilla extract
1 1/2 tspCinnamon powder
1/2 cupChopped mixed nuts

Saved

Steps

45 mins

1

Preheat oven to 180C for 10 minutes. Grease 7*7 inch square pan with oil & line with parchment paper.
2

Combine together sugar and oil in a large bowl till sugar is dissolved. Add in the eggs one by one and whisking after each addition. Add in the vanilla extract & whisk.
3

Sift in the dry ingredients- flour, cinnamon powder, baking powder and soda. Mix well with cut & fold method. Add the milk to the batter and whisk well till no lumps are left out. Mix in the nuts.
4

Pour batter into prepared pan. Bake for 30-35 mins at 180C. Demold after cooled completely. Cut into bars & serve!