Dry tomatoes 🥰

kingfisher 👩‍🍳
kingfisher 👩‍🍳 @kingfishercook

Hello! I came with the super easy and super delicious appetizer! 😍

You can eat with vine, you can eat at breakfast, you can use when you prepare your vegan sandwich. Actually, you can eat whenever you want. 💁‍♀️

Oh God, it is soooo good! 🤤👍

#drytomatoes #easytocook #vegan #vegetarian #appetizer #starter

Dry tomatoes 🥰

Hello! I came with the super easy and super delicious appetizer! 😍

You can eat with vine, you can eat at breakfast, you can use when you prepare your vegan sandwich. Actually, you can eat whenever you want. 💁‍♀️

Oh God, it is soooo good! 🤤👍

#drytomatoes #easytocook #vegan #vegetarian #appetizer #starter

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Ingredients

45 minutes
4 - 5 (depend on your ingredients)
  1. 250 grdry tomatoes 🍅
  2. Garlic 🧄
  3. Olive oil

Cooking Instructions

45 minutes
  1. 1

    First of all, put in the hot water dry tomatoes. We need them to be a little bit soft. To soften them, they need almost 30 minutes. ⏳

  2. 2

    Meanwhile, you have to prepare garlic. Just peel the garlic and wait for the mix them all ingredients. 🙃 🥣

    Your dry tomatoes are softened put them all in a jar. Little dry tomatoes and one garlic, little dry tomatoes and one garlic. 😌

  3. 3

    When your jar is full, add olive oil until covers all dry tomatoes. 😊 (btw, you can use any jar. I used to old salt jar 🙌)

    In the end, close the jar and rest for at least one day. After you can eat delightfully. 👩‍🍳🤩🥳

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