Til ke Kalakand
Open in Cookpad AppSteps
- 1
Grind til. In pan add ghee, milk powder,Mix properly
- 2
Add paneer, sugar, sesame, kesar.Stir it. Cook till thick & leaves sides.Add pista powder
- 3
Off the gas. Take one plate, Keep butter paper on it or grease thali with ghee.Spread batter on it. Level it. Garnish with pista.
- 4
Cut it into pieces.
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Hannah14292 -
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Hannah14292
https://cookpad.wasmer.app/us/recipes/16002264
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