Poha

Name: Poha
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 Cup poha; 1 chopped onion; 3 green chillies; 1 teaspoon lemon juice; 1 dice tomato; 1/2 cup peas; As required bhujiya; to taste salt; 1 tsp red chili powder; 1 tsp coriander powder; 1 tsp chat masala; 1.2 tsp turmeric powder; As required Few curry leaves

Shalu mangal @cook_34708194

#cwf

Shalu mangal @cook_34708194

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Ingredients

20 minutes

4 people

2 Cuppoha
1chopped onion
3green chillies
1 teaspoonlemon juice
1dice tomato
1/2 cup peas
As required bhujiya
to taste salt
1 tspred chili powder
1 tspcoriander powder
1 tspchat masala
1.2 tsp turmeric powder
As required Few curry leaves

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Steps

20 minutes

1

Enable was polar and rinse it well keep it aside.
2

Inner can't I hate the cooking oil and fry piece seeds keep it a side.
3

In the same kadhai at curry leaves and cumin seeds weight for crackles then add chopped onion and saute it until it becomes light brown......
4

Now add diced onion and all mentioned salt turmeric powder coriander powder red chilli powder dry ingredients.
5

Still it continuously in a low medium heat now add peas in it and was poha to it you can add fried groundnut to now add chat masala and lemon juice to it makes it well..
6

Now it is ready to serve before serving garnish with coriander leaves