Bring water to a boil. Add a little salt. Pour in your elbow macaroni.

Cook for about 10 to 12 minutes till macaroni is cooked.

Drain and rinse macaroni. Set aside.

Add a little vegetable oil to your pot. Heat. Add your boiled macaroni. Toss thoroughly till macaroni is coated with the oil. Set on a low flame and allow to simmer.