Potato Cutlet

Name: Potato Cutlet
Total time: 1800 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 3 medium boiled Potato; 4 bread slice; 2 green chilli; 1/2 tsp black pepper powder; 1 tsp Chat Masala; 2 tsp Mustard Oil; as per taste Salt; 3 tbsp Maida; as required Oil for frying

Sudipa Gope @Sudipagope

#thc
#thcweek7
#cutlet
#TTR

A popular and a popular evening snacking with tea is Cutlet.
Presenting crispy yet softy Potato Cutlets.

#thc
#thcweek7
#cutlet
#TTR

A popular and a popular evening snacking with tea is Cutlet.
Presenting crispy yet softy Potato Cutlets.

Sudipa Gope @Sudipagope

#thc
#thcweek7
#cutlet
#TTR

A popular and a popular evening snacking with tea is Cutlet.
Presenting crispy yet softy Potato Cutlets.

#thc
#thcweek7
#cutlet
#TTR

A popular and a popular evening snacking with tea is Cutlet.
Presenting crispy yet softy Potato Cutlets.

Saved

Ingredients

30 minutes

5 servings

3medium boiled Potato
4bread slice
2green chilli
1/2 tspblack pepper powder
1 tspChat Masala
2 tspMustard Oil
as per tasteSalt
3 tbspMaida
as requiredOil for frying

Saved

Steps

30 minutes

1

Mash potato, add all spices + oil, tear bread slices.
2

Mix everything very nicely and give shape of cutlets.
3

Lightly coat with maida and fry till golden brown.
4

Flip and fry the other side too.
5

Cutlets is done.
6

Cutlets is ready to serve, serve with any of your favourite dip and accompany with tea.
7