Steps
- 1
First take dry daal and see stones then put in chopper and make powder form
- 2
Now put in pan And stir it add suji and ghee 1 kg in it bhonofy it
- 3
Now chop all dry fruits in powder form coconut, almonds, Charo maghaz, kaju.....
- 4
Now as colour changes add powder sugar in it then add all dry fruits in it...
- 5
Now add all ghee and bhonofy it will become hard close the stove, set it and serve and enjoy
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