Special pakora chutney 🤤

Shagufta Sheikh @Shaguftachefvision
In every Ramadan I made this chutney and store this for 1 week it goes Best with pakora, chat etc do try this you will enjoy ❤️
#Ambassador
#crl
Special pakora chutney 🤤
In every Ramadan I made this chutney and store this for 1 week it goes Best with pakora, chat etc do try this you will enjoy ❤️
#Ambassador
#crl
Steps
- 1
Remove imli seeds and make a imli pulp
- 2
Now take all the ingredients in a plate
- 3
In a blender add imli pulp and all ingredients and some water
- 4
Blended all the ingredients well for 2-3 minutes
- 5
Your special pakora chutney is ready you can store this chutney in air tight glass jar for a week
- 6
Serve with pakora and enjoy in Iftar 😋
Similar Recipes
More Recipes
-

RAJNI GUPTA
-

Padmini Venkatesan
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

culinarycubit
-

Dakota Jenkins
-

Emily B.
-

Ricardo
-

Ellsworth Eats
-

Maggie Conlon
-

Glass Noodles with Shrimp & Bok choy
Granny in the Kitchen
-

Sweta Srivastava Sinha
-

Diaana dishes
-

Juhi Prakash Sewani
-

Sarah Ali 🧑🍳
-

Sarita Srivastava
-

Oats & Hazelnut Biscuits / Gluten free Biscuits
Swati Keshri 👩🍳
-

Sudipa Gope
-

Tronél Candiotes-Strydom
-

sudha dhanuka
https://cookpad.wasmer.app/us/recipes/16120429



















Comments