Mint Sharbat

Name: Mint Sharbat
Total time: 240 s
Yield: Serves 2 servings
Cuisine: American
Ingredients: 1 cup mint leaves; Juice of 1 lemon; 2-3 tablespoons sugar, or to taste; 1/4 teaspoon roasted cumin; Less than 1/4 teaspoon rock salt; Ice cubes as needed; 1 lemon slice for decoration

kavita goel @kavigoel

This sharbat keeps the body refreshed in the summer and is very beneficial for health.

kavita goel @kavigoel

This sharbat keeps the body refreshed in the summer and is very beneficial for health.

Saved

Ingredients

3 to 4 minutes

Serves 2 servings

1 cupmint leaves
Juice of 1 lemon
2-3 tablespoonssugar, or to taste
1/4 teaspoonroasted cumin
Less than 1/4 teaspoon rock salt
Ice cubes as needed
1lemon slice for decoration

Saved

Steps

3 to 4 minutes

1

First, clean and wash the mint leaves, then put them in a blender jar with sugar, roasted cumin, rock salt, and half a glass of water. Blend well.
2

Strain the mixture through a sieve, add one to one and a half glasses of cold water, and pour the sharbat into a glass with ice cubes.
3

Now, garnish with a lemon slice and some mint leaves. Our refreshing, cooling sharbat is ready to serve.
4

This drink is very beneficial and delicious, keeping the body refreshed.