Sallah Cupcakes

Name: Sallah Cupcakes
Cuisine: Nigerian
Ingredients: 8 cups flour; 4 simas; 1 tbsp baking powder; 1 tsp butterscotch flavor; 1 tsp vanilla flavor; 4 and 1/2 cups sugar; 24 eggs; 1/2 tsp salt; 1 lemon

Fady SBT @cook_Fadila

Damaturu Yobe state

Barka da Sallah My Cookpad Family 👪

Fady SBT @cook_Fadila

Damaturu Yobe state

Barka da Sallah My Cookpad Family 👪

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Ingredients

8 cupsflour
4simas
1 tbspbaking powder
1 tspbutterscotch flavor
1 tspvanilla flavor
4and 1/2 cups sugar
24eggs
1/2 tspsalt
1lemon

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Steps

1

Preheat your oven. Cream your sugar and butter till pale yellow in color or creamy.
2

Break your eggs in another bowl, squeeze lemon juice, add it to the eggs and whisk. Then be adding the eggs in batches to the creamy mixture.
3

Add salt, baking powder into the flour and sieve. Add the dry ingredients into the wet ingredients and mix until fully incorporated. Then add in your flavors and mix slowly.
4

Place your cupcake liners inside the muffin tray and pour the batter.
5

Bake for 20mins on medium heat or until a toothpick inserted into the centre comes out clean. Then it's done.
6

Serve and enjoy!