Pearl Couscous Stir Fry

Name: Pearl Couscous Stir Fry
Cuisine: Nigerian
Ingredients: Pearl Couscous (1 sachet); 2 onion bulbs(sliced); 1 tsp black pepper; 1/2 tsp thyme; 1 tsp curry powder; 1 tsp curry masala; Mixed spices; Seasonings; 5 scotch bonnets; 2 Red bell peppers; Salt to taste; Irish potatoes (diced); Vegetable oil

Fady Sabo Takko @cook_Fadila

Damaturu Yobe state

Pearl Couscous Stir Fry

Fady Sabo Takko @cook_Fadila

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Ingredients

Pearl Couscous (1 sachet)
2onion bulbs(sliced)
1 tspblack pepper
1/2 tspthyme
1 tspcurry powder
1 tspcurry masala
Mixed spices
Seasonings
5scotch bonnets
2Red bell peppers
Salt to taste
Irish potatoes (diced)
Vegetable oil

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Steps

1

Cook your pearl couscous in enough boiling water to about 85% and add a tsp of vegetable oil. Strain in a colander and keep aside.
2

Fry your Irish potatoes, slice the onion and keep aside. Heat up oil in a pot and add your onion, fry for 3mins. Add the spices and stir.
3

Add peppers, fry for few minutes. Then add the cooked couscous and stir everything together.
4

Add seasoning, salt and fried potatoes. Stir fry for 2-4mins until everything is incorporated.
5

Then, add little hot water, cover and cook until the water dries up. Serve hot with cucumber and enjoy

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Fady Sabo Takko @cook_Fadila

on May 16, 2022 21:03

Damaturu Yobe state

I’m Fadila, a passionate home baker and food lover from Bauchi,based in Damaturu, Nigeria. My love for cooking and baking started from the simple joy of preparing delicious food for my family, but with time, it has grown into something much bigger.I enjoy experimenting with different recipes, trying new techniques, and adding my own creative touch to everything I make. From cakes and cupcakes to doughnuts, pastries, small chops and other homemade treats,For me, cooking is just a way of expressing creativity, showing love, and bringing people together.I’m excited to share my recipes, experiences and love for homemade food with the Cookpad community!