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Roasted Pumpkin seeds
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A picture of Roasted Pumpkin seeds.

Roasted Pumpkin seeds

Tina
Tina @cook_18610633

#CA26
Can have roasted Pumpkin seeds daily in morning breakfast one spoon daily. Keep it in air tight container.

#CA26
Can have roasted Pumpkin seeds daily in morning breakfast one spoon daily. Keep it in air tight container.

Read more

Roasted Pumpkin seeds

Tina
Tina @cook_18610633

#CA26
Can have roasted Pumpkin seeds daily in morning breakfast one spoon daily. Keep it in air tight container.

#CA26
Can have roasted Pumpkin seeds daily in morning breakfast one spoon daily. Keep it in air tight container.

Read more
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Ingredients

5 to7 minutes
1 or 2 servings
  • 1/2 cupPumpkin seeds
  • 1/2 teaspoon salt
  • 1/2 teaspoonred chilli powder
  • 1/2 tablespoon ghee or as required
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Steps

5 to7 minutes
  1. 1

    Take a pan or kadhai,switch on the gas,place a pan, add ghee.

    A picture of step 1 of Roasted Pumpkin seeds.
    A picture of step 1 of Roasted Pumpkin seeds.
  2. 2

    Once ghee is heated, add salt and red chilli powder, stir nicely.

    A picture of step 2 of Roasted Pumpkin seeds.
  3. 3

    Then add pumpkin seeds and roast for 5 to 7 minutes on low heat, stir and mix nicely.

    A picture of step 3 of Roasted Pumpkin seeds.
    A picture of step 3 of Roasted Pumpkin seeds.
  4. 4

    Once done mix nicely. Adjust salt and red chilli powder.

    A picture of step 4 of Roasted Pumpkin seeds.
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Copied!

Tina
Tina @cook_18610633
on November 01, 2026 16:52

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Roasted Pumpkin Seeds

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