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Asparagus in wild garlic and lemon butter
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A picture of Asparagus in wild garlic and lemon butter.

Asparagus in wild garlic and lemon butter

Clare Knivett
Clare Knivett @Knivett
Bristol

Asparagus in wild garlic and lemon butter

Clare Knivett
Clare Knivett @Knivett
Bristol
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Ingredients

5 minutes
2 servings
  • 15 gwild garlic and lemon butter
    Wild garlic and lemon butter
  • 1 bunchasparagus
  • 1/2 lemon
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Saved
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Steps

5 minutes
  1. 1

    Bring a small pan of water to the boil over a medium heat, remove the woody ends of your asparagus and add to the water with a pinch of salt

    A picture of step 1 of Asparagus in wild garlic and lemon butter.
    A picture of step 1 of Asparagus in wild garlic and lemon butter.
  2. 2

    Simmer for 2-3 minutes until tender. Drain and return to the pan with the butter, toss until the butter has melted, add a squeeze of lemon and serve

    A picture of step 2 of Asparagus in wild garlic and lemon butter.
    A picture of step 2 of Asparagus in wild garlic and lemon butter.

Linked Recipes

Wild garlic and lemon butter

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Clare Knivett
Clare Knivett @Knivett
on May 16, 2022 19:31
Bristol
A passionate cook who loves to make and share food with others for any occasion. Interested in cooking with the seasons and learning about world food.
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