Chana pulao

Name: Chana pulao
Total time: 108000 s
Yield: 8 person
Cuisine: Pakistani
Ingredients: 1 pao chana; Half kg rice; 3 medium piyaz; 2 tomatoes; 1,1 tbsp ginger, garlic paste; 1 tspn green chilli paste; 6 tblsp dahi; Salt as per choice; 2 tspn red chilli powder; 1 tspn haldi; 1 tblspn whole garam masala; 1 tspn dry dhania; 1 tspn black pepper; 1/2 tspn meetha soda; 3 green chilli; 1/2 cup oil; 1 tspn vinegar

Saima Shahzad @cook_30467886

Yummy and all time fvrt ❤❤❤

Saima Shahzad @cook_30467886

Yummy and all time fvrt ❤❤❤

Saved

Ingredients

1 :30 hr

8 person

1pao chana
Halfkg rice
3medium piyaz
2tomatoes
1,1 tbspginger, garlic paste
1tspn green chilli paste
6tblsp dahi
Salt as per choice
2tspn red chilli powder
1tspn haldi
1tblspn whole garam masala
1tspn dry dhania
1tspn black pepper
1/2tspn meetha soda
3green chilli
1/2 cupoil
1tspn vinegar

Saved

Steps

1 :30 hr

1

Chana ko metha soda dal kar overnight k lye soak kar lain.
2

Rice ko saaf kar k 30 mnt k lye soak kar lain.
3

Chana ko 1 sliced piyaz or garlic, green chilli, salt, or sokha dhania dal kar boil kar lain.
4

1 pan me oil garam karain piyaz ko fry karain jab light brown ho jai tu garam masala,ginger chilli paste add kar k golden brown kar lain.
5

Jab brown ho jai tu thoda sa pani dal kar mix karain sath hi tomatoes, dahi, spices dal kar bhoon lain.
6

Tomatoes soft ho jai tu masala ready kar lain.
7

Ab boil chana dal kar bhoon lain or rice k according pani shamil kar dain. Jab pani ko boil a jai tu vinegar add kar k rice dal dain.
8

Jab water dry ho jai tu tawa rakh 20 mnt k lye dam par rakh dain. Tasty chana pulao ready. Enjoy with achar, dahi, salad.