Unique samosa
Asalam o aalikum My Cookpad family umeed hai ab sub khariyat k sath hon mein aj ap k liye lae hon Unique samosa or ye wakaee UniQue hain in ki design hai zara hat k or taste hai lajawab meine ye gher mein first time try kiye gher mein sub ko bht pasand aae pehly mujhy thora dar tha k pata nahi kesy bane gy kyou k samosay mein humesa Aloo waly banati hon baki manda pati say keemay waly bnty hain ye es bar ye filling meine khud create ki baki samosa design youtube py dekha tha so mujhy dar tha k pata nahi kesy bane gy liken jab ready howay or meine khae uuufffff itne khushi k bata nahi sakti sub ko gher mein yehi keh rahi thi jaldi jaldi khao bht mazay k bane hain bilkuk bakery wali khushboo a rahi hai 😂😂😂 so ap log zarur try kijite or mujhy apne cooksnap bhj k bataein k kesy bane ye waly samosay 😋😋😋😋
Unique samosa
Asalam o aalikum My Cookpad family umeed hai ab sub khariyat k sath hon mein aj ap k liye lae hon Unique samosa or ye wakaee UniQue hain in ki design hai zara hat k or taste hai lajawab meine ye gher mein first time try kiye gher mein sub ko bht pasand aae pehly mujhy thora dar tha k pata nahi kesy bane gy kyou k samosay mein humesa Aloo waly banati hon baki manda pati say keemay waly bnty hain ye es bar ye filling meine khud create ki baki samosa design youtube py dekha tha so mujhy dar tha k pata nahi kesy bane gy liken jab ready howay or meine khae uuufffff itne khushi k bata nahi sakti sub ko gher mein yehi keh rahi thi jaldi jaldi khao bht mazay k bane hain bilkuk bakery wali khushboo a rahi hai 😂😂😂 so ap log zarur try kijite or mujhy apne cooksnap bhj k bataein k kesy bane ye waly samosay 😋😋😋😋
Open in Cookpad AppSteps
- 1
Maiday ko achi tarah chaan lein ab es mein 12 tblspn melted ghee or 2 teaspn salt dal k hard dough bana lein hard dough banani hai soft nahi hone chahiye ab 1 ghant k liye rest de dein
- 2
Ab chicken ko marinate kar lein dahi or tikka masala k sath phir half hour k bad chicken ko esi pani ander cook kar lein ab chicken ko saute kar lein ab es mein kati shimla mirch piyaz band gobhi dal k halka fry karein ab es mein soya saue hot sauce vinegar
- 3
Namak kali mirch, chili flakes dal k achi tarah mix kar lein filling ready hai
- 4
Ab ek ghanty bd dough mein say 15 peray bana lein ek pera lein
- 5
Patli roti ki tarah belein ab ek side say tikon shape mein cut lagaein
- 6
Ab ek side filling raken ab jis side ko cut lagaya hai usy filling k uper fold k cover kar dein
- 7
Ab jo 2 sides bach gae hain in pay strips ki tarah cut laga lein
- 8
Ek stripe ko utha k curl karein or left side la k halka pani laga k chipka lein
- 9
Phir same right side wali stripe bi esy he karni hai left right repeat karty jaein or ye design bana lein
- 10
Samosa ghee mein low flame py fry kar lein mazedar samosa tayar hai
- 11
Mazedar bakery style samosa tayar hain
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