Chicken Chinese kebab

Name: Chicken Chinese kebab
Total time: 1200 s
Yield: 3 people
Cuisine: Pakistani
Ingredients: 250 gm shredded chicken; 3 aloo boiled; 1 tblspoon black pepper powder; 1 tblspoon soya sauce; 2 tblspoon oil; 1 egg; Pinch salt; 4-5 jawe lehsan

Shabbir Dalal @cook_18834167

Karachi,Pakistan

Shraded chicken bni hui thi to aloo boiled kya aur kebab ko shallow fry kar lya bht mze k bne oil ki bhi bachaat 😋
#Ambassador
#oilfree

Shabbir Dalal @cook_18834167

Karachi,Pakistan

Shraded chicken bni hui thi to aloo boiled kya aur kebab ko shallow fry kar lya bht mze k bne oil ki bhi bachaat 😋
#Ambassador
#oilfree

Saved

Ingredients

20 minutes

3 people

250 gmshredded chicken
3aloo boiled
1 tblspoon black pepper powder
1 tblspoon soya sauce
2 tblspoon oil
1egg
Pinchsalt
4-5 jawe lehsan

Saved

Steps

20 minutes

1

Sub se pehle chicken mein soya sauce aur lehsan dal kar paka lain aur shrad kar lain
2

Phir aloo boil kar k is chicken mein dal lain sath hi black pepper powder, salt dal kar mix karen aur shape bana lain
3

Phir pan mein oil dal kar Grease kar lai aur ye kebab andey main deep kar k pan mein shallow fry karen aur serve karen yummy 👍