Originally published on Cookpad Greece as Το τζατζίκι μου
My Tzatziki
Emmaslourp @emmacooks
Classic tzatziki. Simple and straightforward 😃
In the background is fava, which I’ve also posted here.
My Tzatziki
Classic tzatziki. Simple and straightforward 😃
In the background is fava, which I’ve also posted here.
Steps
- 1
Mince the garlic and place it in a glass. Add salt, pepper, vinegar, and olive oil. Stir with a spoon and let the flavors blend together.
- 2
Sprinkle salt over the grated cucumber and let it sit for 15 minutes to release its liquid.
- 3
Drain the cucumber, then add the yogurt and the garlic mixture. Mix well and refrigerate. I think it tastes best when served cold.
Keywords
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