Shahi paneer

Name: Shahi paneer
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 300 grams paneer; 4 onion grated; 1 tsp ginger paste; 1 tsp garlic paste; 1 cup puree; 1 cup whisk curd; As Per Taste Salt; 1 tsp red chilli; 1 tsp garam masala; 2 tsp Amul fresh cream; 1/2 cup milk; 1 tsp kasuri methi; 2 tbsp oil1

Ritu madan @cook_37103887

#ccs3

Ritu madan @cook_37103887

Saved

Ingredients

15 minutes

4 servings

300 gramspaneer
4onion grated
1 tspginger paste
1 tspgarlic paste
1 cuppuree
1 cupwhisk curd
As Per TasteSalt
1 tspred chilli
1 tspgaram masala
2 tspAmul fresh cream
1/2 cupmilk
1 tspkasuri methi
2 tbspoil1

Saved

Steps

15 minutes

1

Take a paneer cut in cubes.Take a wok put oil.
2

Then oil heat add garlic saute add onion paste saute till golden brown colour.
3

Then add ginger,curd and all spices mix and saute till oil saprated.
4

Then add paneer cubes mix add milk mix and cook for few minutes add kasuri methi.
5

Then garnish cream and enjoy.