Crispy Aloo Bade

Name: Crispy Aloo Bade
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 Boiled potato; 1 Onion; 2 green chillies; 1 tbsp chilli powder; 1 tablespoon salt; 2 tbsp Coriander leaves; 1 cup Gram flour; As Required Water; 500 ml oil; 1/2 Chat masala; 1 tbsp Cumin seeds; 1/2 tbsp Coriander seeds; 1 tbsp Dry mango powder; 1/2 tbsp Turmeric

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Ingredients

30 mins

4 servings

4Boiled potato
1Onion
2green chillies
1 tbspchilli powder
1 tablespoonsalt
2 tbspCoriander leaves
1 cupGram flour
As RequiredWater
500 mloil
1/2Chat masala
1 tbspCumin seeds
1/2 tbspCoriander seeds
1 tbspDry mango powder
1/2 tbspTurmeric

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Steps

30 mins

1

Tak a kadhai put some oil..
2

Add Cumin sheets and onion, Green chilli...
3

Add all spices. Mix it well
4

Add potatoes. Mix them and stir fry for 3 minutes. Mix it well
5

To a gram flour add salt, red chilli powder. Mix it. Add water as required to make a batter neither of pouring consistency nor too thick.
6

In a wok add oil. Heat it up.
7

In between allow the stuff to cool down and make small circles of equal portion.
8

Now pour them in gram flour batter and cover it with that batter. When oil heats up pour them and deep fry them till golden.
9

Ready to server with green chutney...