Griddle Cutlets

Griddle Cutlets
Steps
- 1
Boil,peel and mash potatoes.
- 2
Finely chop the onion.
- 3
Mix together cutlet ingredients.
- 4
Make round cutlets
- 5
Mix together batter ingredients.
- 6
Make a runny batter by gradually adding water.
- 7
Heat oil in a pan.
- 8
Dip cutlets in batter.
- 9
Shallow fry till light golden.
- 10
Heat a griddle without adding oil.
- 11
Keep fried cutlets on griddle.
- 12
Cook on high flame till black marks appear.
- 13
Serve with chutney.
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