Chaap masala tikka

Name: Chaap masala tikka
Total time: 2700 s
Yield: 5 people
Cuisine: Indian
Ingredients: 500 gm chaap; 1/2 cup curd; 2 tbsp red chilli; 1 tbsp turmeric; 2 tbsp salt; 1 tbsp garam masala, jeera and dhaniya powder, chat masala; 1 tbs garlic and ginger powder; 1 chopped onion and capsicum

archana Bhardwaj.1 @archu111

From my kitchen

archana Bhardwaj.1 @archu111

From my kitchen

Saved

Ingredients

45 mins

5 people

500 gmchaap
1/2 cupcurd
2 tbspred chilli
1 tbspturmeric
2 tbspsalt
1 tbspgaram masala, jeera and dhaniya powder, chat masala
1 tbsgarlic and ginger powder
1chopped onion and capsicum

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Steps

45 mins

1

Cut chaap into small pieces
2

Take a bowl and put 1/2 cup curd and all ingredients and mix all things well
3

Now add chaap in this masala and keep it for 30mins for marination.
4

After 30mins take a pan put some oil and then add chaap. Saute for 5mins and then add onion and capsicum
5

Stir for 5mins to maintain its crunch and garnish with coriander leaves
6

And enjoy with chapati Or parantha