Mohanthal

#RSC
Mohanthal is a famous dessert from Gujarat state and is ideal to enjoy for any festive season be it Rakhi or Diwali or any season
Mohanthal
#RSC
Mohanthal is a famous dessert from Gujarat state and is ideal to enjoy for any festive season be it Rakhi or Diwali or any season
Steps
- 1
In a bowl sieve Besan and set aside
- 2
In a wok add 2 Tbsp ghee and 4 Tbsp milk and bring it to boil, add to Besan and mix well while it’s warm, you shall get a crumbly texture, set aside
- 3
In a wok add sugar and water and bring it to medium flame to make syrup of 1.5 thread consistency, set aside
- 4
In a wok heat ghee and add the crumbly texture Besan and stir continuously to get a golden colour on low flame stirring for 15-20 mins
- 5
Add cardamom powder and nutmeg powder and mix well. Set aside and add sugar syrup and stir continuously until thick
- 6
Grease a baking tray and add this mixture to it, add chopped almonds and pistachios and press with a spatula
- 7
Cool completely before you demould.
- 8
Plate and enjoy
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