Poha

Name: Poha
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: as required Oil; as per taste red chilli powder, kitchen king masala; 1/2 tsp each mustard seeds, salt; 1 each Onion, capsicum, grated tomato; 250 gm poha

sana kaur @cook_37276019

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sana kaur @cook_37276019

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Ingredients

10 min

2 servings

as requiredOil
as per tastered chilli powder, kitchen king masala
1/2 tsp eachmustard seeds, salt
1 eachOnion, capsicum, grated tomato
250 gmpoha

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Steps

10 min

1

First of all put oil in a pan and add mustard seeds when it starts cracking add onion and capsicum or any veggy of your choice
2

Saute slightly to maintain its crunch and then add grated tomato and mix it upto it's release oil
3

Wash poha under running water for 5 mins and rinse all excess water
4

Now add poha in pan and mix everything well. Garnish with coriander leaves Serve hot and delicious poha
5

Enjoy your meal