Maggi pakoda

Name: Maggi pakoda
Cuisine: Indian
Ingredients: for vegetable mixture; 2 Tablespoons Beetroot grated,; 2 Tablespoons Carrot grated,; 2 Tablespoons Green peas; 2 Tablespoons Potato grated,; 2 Tablespoons Water; To Taste Salt; for maggi; 1 ⁄ 2 Packets Maggi noodles; 3 ⁄ 4 Cups Water (12 tbs); other ingredients; 2 Tablespoons Refined oil (as needed)

Roli Srivastava @Roli

Bangalore India

Maggi pakoda

Roli Srivastava @Roli

Saved

Ingredients

for vegetable mixture
2 TablespoonsBeetroot grated,
2 TablespoonsCarrot grated,
2 TablespoonsGreen peas
2 TablespoonsPotato grated,
2 TablespoonsWater
To TasteSalt
for maggi
1⁄ 2 Packets Maggi noodles
3⁄ 4 Cups Water (12 tbs)
other ingredients
2 TablespoonsRefined oil (as needed)

Saved

Steps

1

In a microwave safe bowl, place all ingredients of the vegetable mixture, cover and microwave for 3 minutes, allow to cool until managable to handle.
2

In the mean time, cook maggi along with water as per the package instructions, allow to slightly cool.
3

Brush a heated griddle with oil, place the tikkis, brush the top side with oil, cook over low heat for about 4 to 5 minutes per side.
4

Serve with your choice of beverage.

Saved

Cooksnaps

Saved

Roli Srivastava @Roli

on December 09, 2016 06:20

Bangalore India

I am a home cook with a fascination towards heath and nutrition. Being a fitness freak and mother of a growing kid, I love to experiment healthy variations of my favorite flavors in all possible ways. I am a nonbeliever of following recipes for my cooking, but not everyone is.. :P and that is why I blog here :)

Similar Recipes

More Recipes

Best Fish Sauce Recipe

Ifeoma John
Malai_Fish / (Fish_Mouli)

Swati Ganguly Chatterjee
Poha Cutlet

Karuna Naveen Chandwani
Jamun Shot

Shilpa Shah
Moong Dal Methi Masala Lachha Mathri - Tea Time Snacks

Manisha Sampat
Steamed Seabass with Vegetables

Xavier Seror
Split Moong Dal Mathri

Uzma Syed
Creamy and Cheesy Mushroom Pesto Pasta

Cook1999
Salmon And Prawn Tagliatelle Oven Pasta

Cook1999
Jamun Sharbat

Archana Agrawal
Dweji Bulgogi 돼지 불고기 (Spicy Korean Style Pork)

x
Double Dipped French Toast

madiroth
Slow cooker vegetable soup

jlsnyd01
Cheap Quick Ramen Noodle Meal

Crystal Johnson
Collards that Skye Loves

skunkmonkey101
Methi Parathas Recipe (Quick and easy)

Madhuri's Kitchen
Low oil hara bhara kabab – air fryer cooking

Roli Srivastava
Boiled peanut chat (snack)

Madhuri's Kitchen
Phyllo cheese springrolls

Roli Srivastava
Sweet Pongal with Milk and jaggery (Bellam Parvanam in Telugu)

Madhuri's Kitchen
Andhra style Tasty Peanut chutney

Madhuri's Kitchen
Olive Tapenade

skunkmonkey101
Meat Loaf with Olive Tapenade

skunkmonkey101
Collards that Skye Loves

skunkmonkey101
Spinach Moong Dal Tadka (No onions and No garlic) Recipe

Madhuri's Kitchen

Maggi pakoda

Maggi pakoda

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes